Book an Online Restaurant Table Reservation

Ohyummy live online restaurant Table Reservation service provider. Best service provider in the Canada. Here you can check live updating of the menu and drink lists by the personnel. We are online source for restaurants search across the Canada. You can search for restaurants in your selected town or county

Current time is globalization times more and more people are attracting toward full facility. They need all things without waste of time and in this time you haven’t time for search restaurants for dinner with your car. Today Restaurant lunches are ordinary in the running world. Dinner out is common for some working families and in some industries where steady schmoozing occur.

You make a plan for an outdoor eating than first check the online booking. Because current time more and more people are ready for cafe and restaurants eating and enjoyment. At that time you reach any place and you have not table reservation than you are annoyed because of you are not alone you always with some special person or your family. So first decide to preplan for your dinner at your favorite Canada Restaurants. Picking the restaurant for dinner is not hard. Its now easier with online booking.

If you don’t know how to choose best Canada restaurants. Then check the menu, Menu is showcase for a restaurant’s signature dishes.

We know our customer choice. Not every restaurant will accept guest reservations. But here you can get everything. We have followed our rule that’s why we are popular, we avoid overbooking reservations. Because is not good way to attract the customers.

Book your table in the choosing restaurant. If you wait than you are late for Christmas party, so start your online reservations today. Hurry up and reserve here on ohyummy.com

Just with a click of a mouse the website provides a fast an easy way to reserve a table at favorite restaurants.

Canadian Dairy Commission: Prices for industrial milk will remain the same in 2010

OTTAWA—Prices for industrial milk will remain the same in 2010, following a decision by the Canadian Dairy Commission not to reduce the cost.

The CDC’s cost for butter is to stay at $7.1024 per kg, a price used as a benchmark by provincial bodies tasked with setting selling costs of industrial milk, which is used in the production of cheese, ice cream, butter and yogurt.

In a statement, the head of the CDC, chairman Randy Williamson, said demand for dairy products in Canada remained stable in 2009, even with the state of the economy.

"Input prices have decreased slightly from their peak levels in 2008 which now allows dairy producers to cover their cost of production. As a result, the support prices for butter and skim milk powder have been left unchanged," Williamson said.

The CDC said demand for milk and milk products increased by three per cent in 2008-09, to 50.04 million hectoliters.

“Leaving the support prices unchanged will contribute towards maintaining or improving this trend,” said the CDC’s statement.

Canadian Restaurant and Foodservices Association president Garth Whyte disputes the status quo price, suggesting that the cost of industrial milk production dropped by almost two per cent in 2009.

“The decision by the CDC to keep dairy prices artificially high does nothing to reverse a long-term trend of falling demand for dairy products,” Whyte said, in a statement.

“The CDC is pricing dairy right off our menus. Year after year the CDC forces Canadians to swallow price increases when production costs go up, but they refuse to pass along the savings when production costs go down."

Whyte said Canadian industrial milk prices have jumped by 60 per cent overall during the last 15 years, making the cost here among the highest in the world, according to the CRFA.

Whyte wants the CDC to rollback the cost of industrial milk by 16.5 per cent to bring it back in line with the Consumer Price Index.

The CRFA addressed the CDC during hearings in Ottawa last week.
Source: http://can-restaurantnews.com/content/publish/national/Milk_prices_are_status_quo_in_2010.shtml

Restaurant Business Increase with Interior Design

According to specialist, restaurant interior design is as much a part of the dining experience as the food. People are more likely to patronize a restaurant that provides pleasing ambiance along with the good food, and Restaurants reservation service than a restaurant that is only known for its good cooking. In order to really succeed in the restaurant business, it is imperative that the restaurant interior design be as wonderful and appealing as the food that you serve.

Catering to the Younger Crowd

There are number of areas that you need to consider when planning your restaurant interior design. First, it will be important to assess the type of customers that you usually cater to, or expect to cater to. Note that you will then need to tailor your restaurant interior design to the needs and the taste of your particular type of customer.

For instance, if your customers are mainly the younger set, you will want to create a more vibrant and lively atmosphere in your restaurant. The shades of your walls should be light to give the area a youthful glow. You will also need to choose modern up-to-date furniture and fixtures to give the room that ultra modern look that suits the younger generation. The choice of music as well will need to be upbeat and well suited for young people.

Catering to the Professionals

On the other hand, if you are planning for an interior design for restaurant to attract and hold the high-end crowd, you will need to check your budget requirements. If your customers are mainly executives who desire some privacy while dining, you might want to set up booths conducive to private business discussions. The shades of your walls can be more muted and subdued. A rich mahogany color would be a great choice. Your decor must also be subdued. No loud colors will do, because this can be irritating for someone who just had a bad day in the office. Loud bold colors will look out of place in a high end restaurant.

Furniture and fixtures must be comfortable, functional and also pleasing to the eye. Make sure that your tables are the right size -- not too small and not too big. As for your chairs, opt for comfort. Look for chairs with wide seats and deep cushions. The more comfortable the chairs, the happier your clients will be. And they will stay longer. Keep in mind that you are catering to a group of successful executives and these people look for comfort and style. So serve it to them on a silver platter.

Find more info About Canada Restaurants, Restaurant Review, Guide anything you get at here Ohyummy.com

Source:http://ezinearticles.com/?Restaurant-Interior-Design---The-Balance-of-Dining-and-Ambiance&id=1469706

Canada Restaurants with Healthy Foods

Dining out has become a regular part of most people's lifestyle. Whether we have had a busy day at work and are too tired to cook a big dinner, or are looking to spend time with friends and family, eating at a restaurant has become a quick and easy way to get a delicious meal without the hassle of cooking and cleaning up after the meal.

In recent years, more people have embraced a healthier lifestyle so their eating habits have undergone many changes. People are no longer grabbing a cheeseburger and fries for dinner. Most people are now looking for healthier meals when they dine out, not just for themselves, but also for their children.

Because more people want healthy food choices when they dine out such as foods that are low in calories and fat, the best Canada restaurants are now including healthy foods on their menus. Ingredients are more natural and dishes are being prepared so they are low in salt, fat, calories, and sodium. The best restaurants are now offering dishes that are 'heart healthy.' This means that the meals that are prepared do not contain fat and salt so that health conscious consumers can keep their cholesterol levels low. As well, the best restaurants will offer foods that are low in fiber.

Ways in which restaurants offer healthy alternatives include: offering sugar substitutes, salads, baked or broiled foods instead of fried or deep fried food, fresh fruits and vegetables, decaffeinated coffee, fruit juices, milk, fish, and whole grain breads. As well, the best restaurants will offer a 'heart healthy' menu where they will provide the calories and fat for each healthy dish on the menu that allows diners to pick a dish that meets their health needs. They will even offer healthier appetizers instead of the traditional deep fried foods that are served as appetizers. Fresh veggies and dip, fruit dishes, and healthy soups are often offered as a healthier appetizer alternative.

Many people are now trying to decrease their red meat intake or cut meats out of their diet altogether. In response to this change in consumer eating habits, some of the best restaurants are offering vegetarian menus to meet their customers' demands. Restaurants will offer delicious and flavorful vegetarian meals that will satisfy anyone looking for a satisfying meal that does not contain any meat.

Many restaurant meals will provide rich sauces that are high in fat and calories. To make their sauces healthier, the best restaurants will create delicious and flavored sauces that are low in salt, calories, and fat. There are many ways of preparing healthy sauces using healthy ingredients that are bursting with flavor. The best restaurants with the best chefs are very creative with coming up with delicious healthy sauces. They will also give diners the option of substituting an unhealthy part of the meal with a healthy dish. For instance, one should have the option of substituting fries with a salad or baked potato.

With the increasing rise of obesity rates in our society, the health implications have led many people to adopt a healthier lifestyle. The best restaurants have responded to these consumer trends and are now offering healthier and tasty meals.

As Canada restaurants offer some of the finest cuisine, restaurants Winnipeg also has outstanding desserts. If you're thinking about eating a one-of-a-kind meal, don't forget about visiting restaurant Toronto!

Source: http://ezinearticles.com/?More-Healthy-Foods-Are-Included-in-the-Best-Restaurants&id=3374027

Cafe and Restaurant

A cafe and a restaurant may have minor differences, but the aesthetics of a cafe differ greatly from a restaurant. A common perception of a cafe is generally a cool hang out where people go and sip a cup of coffee, chill out, enjoy some snacks and spend more time. On the other hand, the restaurants are regarded as exclusive places for fine dining, and even if it is a small restaurant, people have higher expectations from it.

Now, when it comes to the variety of food items and menu of a cafe, folks do not expect a 4-5pages long menu. More so, a cafe is considered to be a rather informal hang out, so the customers do not expect high class leather menu covers either. Most of the folks like funky menu cards and unique looks, as opposed to the elegant and stylish looks of a restaurant menu card..

The clear menu cards are also a good choice for the cafe and pubs, whilst the standard leather menu cards and stylish fine dining these covers are considered appropriate for the restaurants.

You can try crazy designs, pictures of drinks, burgers, and anything that you want, on your cafe menu cards, but the customers at a restaurant expect nothing expect sheer class and dignity. Therefore, you should stick onto high standards and elegant designs rather than trying out anything outrageous and out of the lot.

It does not mean that a cafe is not meant for traditional dining, but it is not definitely a match for a dinner establishment like a restaurant, so you have the flexibility to add flair and uniqueness to your cafe menu. But, a three to four page menu looks nice only in leather menu covers. Additionally, classy wine menu covers and captain books are also very much essential for restaurants serving drinks. After all, nobody would like to order a costly Champaign from a menu, which has cheap menu cover.

Tip: If your restaurant serves daily specialties, then you may want to keep an added pocket on your menu cover for this purpose. You may also get menu cards with front window pockets to display your logo, or picture of the featured drink/delicacy.

Lastly, you may like to keep elegant table top menu holders and check presenters to match these covers. On the contrary, these covers may be designed along with promo offers inscribed on them.

Hence, keep these considerations into mind when you get a restaurant menu card designed. Remember, you do not need to spend a fortune on getting stylish covers designed, because even the inexpensive vinyl menu cards and clear menu cards can look great, if you select the right colors, fonts, and images, which go well with the theme of your business and interior decors of your premises.

Source: http://ezinearticles.com/?Cafe-Versus-Restaurant-Menu-Covers&id=3331569

7 tips for Attract Restaurant Customers

The skill to attract and preserve customers is vital to the success of a restaurant. You need a constant flow of customers coming into your restaurant on a daily basis. Just posting an 'Open' sign in the front window is not enough to attract customers. You need to have a strategy to bring in customers.

The following are a number of tips to attract customers to your restaurant:

1. Market Your Restaurant:

There are a number of different things you can do to market your restaurant. You can market at nearby hotels, motels, and other accommodations. You can provide a discount coupon for hotel guests. Use local flyers and newspapers to advertise special discounts. Hand out restaurant menus in public places or through the mail. You can also sponsor different events such as sporting or charity functions. You can also enter your staff in a charity event. The publicity will be very beneficial. Holding contests such as the chance to win a meal or gift certificate will attract customers.

2. Food:

The food you serve is a key element to attracting and keeping customers. Make your dishes unique and stand apart from the other restaurants. Quality at a reasonable price is essential. Because more people are embracing a healthy life, offer some healthy dishes. Try serving samples in public areas such as supermarkets. As well, hand out a menu flyer with the samples.

3. Staff:

It is essential to hire vibrant, friendly, and hard working staff. They are on the front lines of the restaurant and reflect the restaurants vision. Customers will return to a restaurant that has great staff. Colors and decorations should be appealing.

4. Restaurant Atmosphere:

Make sure your restaurant is warm and inviting. The restaurant should be clean, including the bathrooms. The temperature should be comfortable and the seating should be relaxing and comfy. A dirty table should be cleaned and reset quickly.

5. Special Deals:

It is important to offer special deals regularly, even daily. This will keep the customers returning. You can even often free appetizers such as bread, chips, or finger foods. You can also have special such as a free meal on one's birthday.

6. Gift Certificates:

A gift certificate is a great way to acquire new customers. They also make for great gifts for such holidays as Christmas. Make sure you have an expiry date on the certificate.

7. Customer Loyalty Programs:

Loyalty programs are a great way to build a customer base. You can send out newsletters, special deals only for them, coupons, or a complimentary meal deal such as a buy 2 get 1 free meal. You can also send out a discount offer on a new menu item. Acquiring customer emails is a great way to keep in contact with them.

A restaurant's success depends on the volume of customers coming through its doors. It is important that you implement a plan that shows customers that their patronage is appreciated and valued. Actively promoting your restaurant will result in long term success.

Looking for any Canadian restaurants? Then be sure to check out the local Canada restaurants search engine. You get online to find everything at Ohyummy.


Source: http://ezinearticles.com/?How-to-Attract-Customers-to-Your-Restaurant?&id=2946561

Tips for Cooking Meat

Meat is consumed every day by millions of people around the world and is one of the most frequently found items in freezers of the majority of households. Meat can used as a main ingredient in just about any dish that you can think of and is part of everyday recipes like lasagna, tacos, hamburgers, casserole, and so on. Cooking meat it is important to keep a few things in mind in order to provide the most healthy and sanitary meal possible.

It’s important to remember that meat needs to be refrigerated properly in order to prevent spoiling from occurring due to being stored in too warm of conditions for an extended period of time. If your meat spoils, then it is contaminated to the point where it is no longer safe for you to consume and should be thrown out. This is why proper refrigeration or even freezing is so important. It keeps the meat safe and free from harmful substances.

If you cannot freeze the meat you have purchased, you should keep in mind that it is generally not recommend that you refrigerate it more than a couple days before cooking it. If you wait longer than that, bacteria will begin to collect on the meat and it will be unsafe for you to consume. So it is possible to store it without freezing it, but it is not recommend, especially if it is going to be for an extended amount of time. If you can freeze it, you’ll be able to store it for a much longer time and you’ll not have to worry about it going bad.

You must remember that even if you store meat properly, it can still collect bacteria and other harmful organisms so you must properly cook it. This is done so by controlling the temperature at which it is cooked. There are varying reports, but typically meat should be cooked at 180 degrees or higher for an extended period of time in order to remove or kill off any harmful bacteria or other substances that may have collected during its shelf life. This prevents you from becoming sick because of those harmful substances and ensures that your overall health is safe so long as you cook it properly.

When dealing with meat, it is important to remember that it is stored properly which means freezing it if at all possible and then thawing it when it is needed. Otherwise, if you cannot freeze it and plan on consuming meat right away, it is generally a safe bet to cook it as soon as possible. When cooking meat, keep in mind that you need to cook it at a certain temperature for a sustained period of time. Following these tips will ensure that your meat has been stored and cooked properly and you can enjoy your meal without any worries.

Source: http://www.articlesbase.com/food-and-beverage-articles/tips-for-storing-and-cooking-meat-1444154.html

Branding Your Restaurant With Impact of Your Logo

Most successful restaurants have one thing in common - a great restaurant logo design. A logo gives your restaurant a wider chance for name. A Top restaurant logo design can really give your branding, advertising, and promotional efforts for your restaurant the added boost that you have been looking for.

Logos for New Restaurants

If your restaurant is brand new, then you have the perfect opportunity to really make an impression on your planned goal niche. Depending on the type of restaurant, there are tons of ideas that you can incorporate into your restaurant design to make your restaurant look more attractive to likely customers and diners. Your restaurant logo might cover a common theme that can easily be related back to you. You are only limited in the design of your restaurant logo by the bounds of your own mind and creativity.

Change Your Current Restaurant Logo

Perhaps you have an existing restaurant logo that could use a few minor changes to make it more attractive. The advantage of keeping your current logo is that many customers that are loyal to your restaurant have become familiar to seeing this particular logo - which is a plus for you. However, if your logo truly does not work anymore, it may be time to scrap it altogether. This is particularly true if you have recently overhauled the menu or done some major renovations or redecorating. If this is the case, be sure to design the logo for your restaurant to match your current interior design, and carry this logo over onto everything that goes out of your restaurant, including food bags, emblems on delivery vehicles, advertisements, promotions, and more.

Inexpensive Restaurant Logo Design

Getting the most effective logo for your restaurant does not have to put a huge dent in your budget. There are a good number of logo designers doing business online that offer ultra low prices on very professionally designed and well-thought out logos that can be used in all of your branding and promotional efforts for years into the future.

Build your brand and get noticed with a professional and check your Restaurant Review

Source: http://ezinearticles.com/?Branding-Your-Restaurant-With-a-Custom-Logo-Design&id=2195702

Lose Weight Eating Out

When eating out it can be hard to stick to your diet. You want to make sure that you try to eat in restaurants that give you calorie information. If you do not have that info available then try to avoid extra butter in cooking and cut down the portion size.

First you should check online at Ohyummy and see if the restaurant that you are going to eat at has nutritional information on it. This can help because you can plan your meal before you get to the eatery. It is becoming more common that places are adding calorie and other information so that the consumer can make better choices when it comes to eating out.

Next you should write down you list of acceptable foods that you can eat. When you arrive at the Toronto Restaurant then you will know what is ok to eat and what is not. Usually when you are just starting a diet you will have more issues with eating out. After time you will get to know how the food is prepared and it will make it easier for you to choose.

Losing weight is not always an easy thing to do at home. When you go out to eat it we help you for the best Restaurant food. You never know what they are using to prepare your food and in many cases they are adding butter and other fating things.

Finally make sure that you talk with your waiter or the cook to let them know that you have certain food restrictions. Most restaurants are more than happy to accommodate you with any dietary needs. If you eat out a lot then Ohyummy is always ready for your help.


Source http://ezinearticles.com/?How-to-Eat-Out-While-on-a-Diet---Lose-Weight-Eating-Out&id=3165065